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A Wee Bit Irish Week

March 09, 2019 04:00 PM until March 17, 2019 03:00 PM

We are celebrating St. Patrick's Day all week --- because this week, we are all a wee bit Irish! Check out some of our Irish-inspired specials:

STARTERS

  • Skillet Loaded Potatoes - 9 || duck bacon | green onions | cheddar curds | chopped tomatoes | sour cream 
  • Chicken Liver Pate Crostini - 9 || chopped egg | micro greens 
  • Smoked Gravlax - 10 || black bread | kerrygold irish butter | pickled mustard seeds & onions
  • Fried Oysters - 14 || horseradish & green onion aioli
  • Potato Leek Soup - 7 || chive oil

SANDWICHES

Fried Haddock Sandwich - 15 || lightly fried haddock | shredded lettuce | tomato | malted vinegar tartar sauce | fries

Corned Beef Reuben - 17 || hot corned beef | sauerkraut  | swiss | reuben sauce | pittsfield rye | fries

Broccoli Rabe Reuben - 15 || broccoli rabe| sauerkraut  | swiss | reuben sauce | pittsfield rye | fries

MAIN PLATES

  • Lamb Top Round - 26 || mint rosemary demi glace | roasted fingerling potatoes | market vegetables
  • Impossible TM Shepherd's Pie - 24 || plant-based ground meat (vegan) | corn, carrots, onions & celery | mashed potatoes | Arethusa tapping reeve cheese
  • Corned Beef - 24 || glazed corned beef | brussel sprouts | concannon | irish mustard
  • Fish & Chips - 22 || lightly fried haddock | malted vinegar tartar sauce | fries | slaw

DESSERT

  • Irish Soda Bread Pudding - 8 ||  whipped cream